with shrimp and your choice of pork or chicken(goi cuon) shredded lettuce, bean aprouts and vermicelli noodle wrapped in rice paper.served with hoisin sauce and crushed peanuts
$5.0
Won Ton
fried won ton with pork inside
$4.0
Chicken Wings (canh Ga)
made with chefs les special blend of honey, herbs and a dash of hot sauce.mild or spicy available
$3.9
Chicken Tender
made especially by chef lei.tender are breaded with jalapanese breadcrumbs and flaked coconut and served with your choice of homemade honey mustard or sweet and sour sauce
$6.5
Grilled Snigon Chicken Ka Bobs(ga Satay)
twi skewers of chicken breast, marinated in spicy coconut sauce and a grilled tyon perfestion .served with peanut sauce for dipping
$4.3
Appetizer-fried Spring Roll
Pork
$3.5
Shrimp
$3.9
Chicken
$3.2
Salad
Shrimp Salad
roasted garlic with herb, ranch or honey mustard
$7.0
Cucumber Salad
cucumbers topped with shrimp, pork and almonds
$7.3
Grilled Chicken Salad (xa-lach Ga Nuong)
marinated chicken breast, served over a bed of iceberg lettuce, tomatoes, cucumber, shredded and topped with almonds
$6.95
House Garden Salad (xa-lach)
iceeberg lettuce, cucumber, tomatoes and shredded carrots.topped with almonds
$2.5
Fish And Seafood
Mahi Mahi Fish Dinner
the very popular mahi mahi fish comes with chefs leis own tomato sauce, white sauce, white rice, cucumber, tomato and house salad.the white rice is served with crispy chalets
$16.5
Shrimp Sauteed(tom Cang Kho)
delicious extra large shrimp sauteed in tomato sauce and sweet basil.served with white rice and house salad
$16.5
Fried Shrimp(butter Fly Shrimp With Coconut Flakes )
extra large shrimp coated with flaked coconut, and crispy fried.served with sweet and sour sauce, fried rice and toss salad
$
Crab Cake Dinner
two-four oz crab cakes served with fried rice and a house salad
