Basil Restaurant american - 422 Delaware Ave,Wilmington,DE,19801 in Wilmington Delaware

Beginnings

Paupia

crispy vegetable rolls

$6.5

Paupia Sod

fresh rolls of vegetables and tofu with peanuts, chili, and lime vinaigrette

$7.5

Kao Pode Tod

thai spiced corn fritters served with cool cucumber and crushed peanuts salad

$7.0

Keow Wan Roti

grilled indian bread with eggplant, bell peppers, and basil with green curry dipping

$7.0

Basil Panstickers

pan-fried dumplings of shrimp and pork served with thai ginger soy

$7.0

Curry Puffs

puff pastry of curried diced duck and sweet potato

$7.5

Tod Mun

thai spiced fish cakes with yard long beans served with nuts and cucumber vinaigrette

$7.0

Goong Gra Bog

crispy wrapped whole tiger prawns with sweet chili vinaigrette

$8.0

Toong Tong

golden pouches of crab and pork served with salad of cucumber and pineapple

$8.0

Plamuk Tod

fried calamari served with sriracha chili vinaigrette

$8.0

Soups & Salads

Dtom Ka Gai

chicken and oyster mushrooms in lemongrass, galanga, and coconut milk soup

$5.0

Dtom Yum Goong

tiger prawns, mushrooms, and cilantro in spicy and sour lemongrass soup

$5.0

Poh Taak

mixed seafood in basil, lime, and lemongrass soup

$6.0

Basils Salad

house salad of tomatoes, sprouts, cucumber, and romaine lettuce with curried-peanut dressing

$8.0

Somtum

green papaya, string beans, cherry tomatoes, and nuts tossed in sweet garlic lime dressing

$8.0

Yum Makuer Yao

grilled eggplant salad with minced chicken & prawns topped with lime, coconut dressing

$8.0

Neur Namtok

grilled skirt steak salad with fresh herbs, roasted rice, chili, and fresh lime juice

$9.0

Larb Gai

minced chicken salad with shallots, mint leaves, lime, dried chili flakes, and roasted rice powder

$8.0

Yum Goong Tod

salad of light-fry prawns, sour green mango, shallots, chili, and cashew nuts

$10.0

Salad Talay

charcoal grilled prawns, japanese scallops, and curly endive with lemongrass cream dressing

$10.0

Skewers

Gai Satay

chicken

$5.0

Seur Rong Hai

steak

$7.0

Ghae Satay

lamb

$6.0

Tao Hu Tod

fried tofu

$4.5

Hed Ping

portabella

$4.5

Ma Keur Yang

eggplant

$4.5

Goong Satay

prawns

$6.0

Hoi Yang

scallops

$6.0

Plamuk Yang

calamari

$6.0

Rice And Noodles

Kao Pad Pu

crab fried rice

$10.0

Kao Pad Sapparot

thai pineapple fried rice with prawns and cashew nuts

$10.0

Pad Ke-mao

spicy wide rice noodles, skirt steak, and egg stir-fried with basil, garlic & chili

$10.0

Pad Se-ew

pan-fried wide rice noodles with pork, chinese broccoli, egg, in thai black bean sauce

$10.0

Pad Thai

fresh rice stick noodles stir-fried with shrimp, tofu, egg, nuts, bean sprouts, & chives

$10.0

Seafood Bamee

stir-fried garlic noodle with prawns, mussels, squid and fresh basil

$12.0

Thai Sukiyaki

stir-fried mung bean vermicelli with squid, prawns, napa cabbage, and spring onions

$12.0

Kanom Pak Gard

turnip cakes stir-fried with beansprouts and chives served with roasted sriracha chili

$9.0

A La Cartes-from The Grill

Gai Yang

thai barbequed all natural 1/2 chicken served with string beans slaw

$14.0

Mu Yang

flame grilled pork shoulder filet served with grilled pineapple and tomato

$12.0

Praram Rong Song

grilled marinated skirt steak with house curried-peanut sauce and steamed vegetables

$14.0

Neur Yang

grilled all natural angus sirloin served with thai smoked mushroom and tomato relish

$16.0

Basils Lamb

grilled marinated lamb filet served with carrot salad, nuts, and ginger soy

$15.0

Pla Pao

grilled banana leaf wrapped wild caught fish with steamed vegetables and chili-lime sauce aq

$

Choo Chee Talay)

grilled jumbo prawns, japanese scallops, and lychee nuts in dry red curry of kaffir lime zest

$16.0

A La Cartes-from The Wok

Basils Eggplant

japanese eggplant, shitake mushroom, tofu, and scallions stir-fried in basil-chili jam

$10.0

Monks Delight

stir-fried tofu with green beans, water chestnuts, oyster mushrooms, and spring onions

$10.0

Crunchy Bean Cakes

golden bean cakes stir-fried with cashew nuts, mushroom, and onions in roasted chili jam

$10.0

Pad Pak Ruam

wok-fried baby bok choy and seasonal greens

$10.0

Kana Mu Grob

chinese gai lan broccoli and house cured crispy pork belly wok-fried with garlic and chili

$10.0

Kua Kling Mu

spicy southern thai stir-fried pork shoulder with asparagus and bell peppers

$12.0

Gai Gra Prao

classic minced chicken stir-fried with eggplant, basil, and thai birds eye chili

$11.0

Gai Ma-muang Hinmapan

stir-fried sliced chicken breast with cashew nuts, bell peppers, and spring onions

$11.0

Gai Pik Khing

crispy sliced chicken and string beans stir-fried in sweet pik-khing curry

$11.0

Curry Peppercorn Duck

sliced roast duck and snap peas stir-fried with red curry paste and young peppercorn

$13.0

Neur Takai

all natural angus steak cubes stir-fried with lemongrass, bell peppers, and roasted chili jam

$13.0

Jungle Beef

sizzling stir-fried skirt steak with wild ginger, apple eggplant, yellow squash, and green curry

$13.0

Fire Calamari

fresh calamari, bamboo shoots, and scallions stir-fried in lemongrass-chili sauce

$13.0

Tamarind Prawns

light-fry tiger prawns wok-tossed in spicy tamarind with crisped shallots and garlic

$13.0

Pad Talay Ruam Mit

prawns, calamari, and mussels stir-fried with zuchini, onions, basil, and fresh chili

$13.0

Hoi Kata

japanese scallops stir-fried in thai black bean and chili sauce served with tempura long beans

$13.0

Pla-duk Pad Ped

spicy crispy catfish in kaffir, wild ginger, young peppercorn, and dry red curry sauce

$13.0

Basil Curries

Pak Rad Kang

grilled squash, eggplant, zuchini, mushroom, tomatoes, and chili peppers in green curry

$10.0

Stuffed Eggpant

grilled eggplant stuffed with chicken and cabbage in green curry

$11.0

Kang Bpet

roast duck red curry with cherry tomatoes and pineapples

$13.0

Kang Kua Mu

coconut braised pork shoulder and kabocha pumpkin in tangy red curry

$12.0

Kang Gari Gai

mild yellow curry of all natural 1/2 chicken, onions, and potatoes served with cucumber salad

$14.0

Kieow Wan Neur

angus steak cubes, snake beans, and apple eggplant in green curry

$13.0

Panang Short Ribs

braised bone-less beef short ribs in basil-kaffir panang curry

$15.0

Basils Lamb Curry

grilled australian rack of lamb, green beans, and carrots in red curry

$17.0

Kang Talay

prawns, scallops, mussels served with bamboo shoots and okra in green curry

$14.0

Pla Rad Kang

charbroiled atlantic salmon, asparagus, and winter melon in red curry

$14.0

Kang Som Pla

spicy and sour orange curry of fried sea bass, japanese pumpkin, snake beans, and vegetables

$15.0

Sides

Cool Cucumber Salad

$2.0

Peanut Sauce

$2.0

Roti Bread

$3.0

Brown Rice

$2.0

Jasmine Rice

$1.5

Sticky R Ice

$1.5

Fried Egg

$2.5

Fried Egg

$4.5

Thai Fried Rice

$8.0

Dessert

Lightly Fried Banana Served With Coconut Ice Cream

$

Sweet Sticky Rice With Fresh Mango

$

Young Coconut Pana Cotta

$

Thai Coffee Granita Top With Kahlua And Whipped Cream

$

Tapioca Pudding With Corn And Taro

$